Fig and Olive

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Reviews of Fig and Olive

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  Kevin Roberts Added September 08, 2017

  ★ ★ ☆ ☆ ☆
  Service was helpful and friendly but the food.... For $50+ for a starter, main and one side, i expected better. The pork taquita starter was deep fried blandness and the dip was unpleasant and to me tasted more of thickening agent. The barramundi was good but the bed of vegetables it was on was neither al dente nor over-cooked - just so tough as to be completely inedible. And the pickled vegetables on top of the fish did not complement it well at all. The dip for the chips was unpleasant and again to me tasted like an overdose of thickening agent.

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About figandolive.com.au

FIG&OLIVE
Fig and Olive at Cowes. Best Restaurant on Phillip Island. Situated in Cowes, Phillip Island. Nice, Friendly, Relaxing atmoshphere with food to die for. Focusing on local produce, Fig and Olive at Cowes Restaurant offers a seasonally changing menu of modern cuisine, with only the freshest seafood and slow cooked meats. Executive Chef, Alan Earle, who is English, has worked with the likes of Gordon Ramsay, and the kitchen is really putting out some fantastic food, sourcing only the freshest produce to showca
Restaurant, Dining, Food, Seafood, Cowes, Phillip Island, Gordon Ramsay, Produce, Dining